| Hot Appetizers / Hors
d'oeuvres |
$20.25 per person for 4 |
Add hors d'oeuvres for $12.50
per person |
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| Anti-pasto for 30 people
$75.00 |
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| Crudite Platter - $30.00
serves 30 people |
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| Fruit Platter - $40.00 serves
30 people |
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| Choice Salad (Choice of
dressing) |
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| Mixed greens |
$25.00 buffet style |
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| Caesar |
|
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| Tomato / Mozzarella Caprese |
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| Hors d'oeuvres |
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| Steak Roulade |
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| Bruschetta |
|
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| Blue Corn Meal Crusted Crab
Cakes |
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| Beef Gorgonzola Crustini |
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| Oysters on Ice |
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| Oyster Rockafellar |
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| Soups |
|
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| Tuscan Bean |
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| Chilled peach soup |
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| Cream of Mushroom |
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| Drinks |
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| Sweet Tea, Lemonade, and water |
For up to 50 people $30.00 |
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| ***Note: Building
a personal menu will cost more than the pre-set wedding
packages. |
